LOAVESWhite Tin Vienna

Our White Tin Vienna is crunchy on the outside and soft on the inside. It’s the perfect family loaf for veggie packed sandwiches and sweet weekend breakfasts.

  • Dairy friendly
  • Egg friendly
  • Nut friendly
  • Vegan friendly

$4.20 RRP

Set your bakery to see local prices

  Set your bakery

Wheat Flour, Water, Yeast, Iodised Salt, Vegetable Oil (Canola), Soy Flour.

May Contain: Rye, Barley, Oats, Spelt, Egg, Milk, Tree Nuts, Sesame Seeds

Servings per package: 8.5 (15 toast slices & 2 crusts)
Serving size (Ave.): 81g (2 toast slices)

Ave. qty per serving % Daily Intake** per serving Ave. qty per 100g
Energy 873kJ (209Cal) 10% 1080kJ (257Cal)
Protein 6.7g 13% 8.3g
Fat - Total 1.7g 2% 2.1g
  - Saturated 0.2g 1% 0.2g
Carbohydrate 39.2g 9% 48.4g
  - Sugars 1.1g 1% 1.4g
Dietary Fibre 2.1g 7% 2.6g
Sodium 458mg 20% 565mg

** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
The nutritional information refers to the plain, unseeded loaf.

Reviews

There are no reviews yet.

Be the first to review “White Tin Vienna”

Your email address will not be published. Required fields are marked *

THAT'S FRESH! Were committed to delighting you and your family

Thats why all of our bread is made from scratch, and baked fresh every day.

TIP10 Ways to Use Leftover Bread Theres a whole world of possibilities out there for our day-old bread! Cutting onions, pet snacks and softening brown sugar are just a few of the unexpected ways you can get the most out of your bread. https://www.bakersdelight.co.nz/occasion/10-ways-to-use-leftover-bread/

Why not try these in-bakery?

Find your local bakery