Jaffa Hot Chocolate

  • Serves 6
  • Difficulty Easy

Our Jaffa Hot Chocolate is made for those would rather spend the Easter weekend snuggled up in front of the fire rather than racing around on an Easter egg hunt. Put your feet up and indulge with a Jaffa Hot Chocolate using our Choc Chip Hot Cross Buns!

Ingredients

Ingredients

1.5 litre milk
500g milk chocolate melts
6 pieces peeled orange rind
1 cinnamon stick
300ml cream

To Garnish

6 Bakers Delight Choc Chip Hot Cross Buns
Whipped cream
Vanilla ice cream
Chocolate topping
Cocoa
Dried orange slices
Wafers
Giant marshmallows

Method

    1. Step 1

      Place milk, chocolate melts, orange rind, cinnamon stick and cream into a slow cooker. Place on medium heat for 3.5 hours

    2. Step 2

      Arrange serving glasses or mugs and using a ladle, serve hot chocolate. Top with cream and garnish as you like with remaining ingredients.

    3. Step 3

      Serve immediately