Christmas
Zesty Christmas Pavlova
Our famous Lemon Tarts pack a punch! They’re also our secret ingredient to serving up an extra zesty and zingy pavlova.
Ingredients
Pavlova
6 egg whites
1 1/2 cup caster sugar
1/2 cup white sugar
2 tbs cornflour
2 tsp lemon juice
To assemble
3 Bakers Delight Lemon Tarts
1 mango
2-3 passionfruits
1 cup cream
1-2 sprigs of mint
Method
STEP 1
Preheat oven to 150°C (fan-forced)
STEP 2
Line a baking tray with baking paper
STEP 3
Beat egg whites until stiff peaks form
STEP 4
Add the caster sugar gradually to the egg whites and mix until the mixture becomes thick and glossy
STEP 5
Add white sugar and cornflour together in a separate bowl
STEP 6
Gently fold the sugar mixture and lemon juice into the egg white mixture
STEP 7
Place mixture on a baking tray and mould into a circle about a dinner plate size
STEP 8
Bake at 150°C (fan-forced) for 45 minutes to 1 hour. It will be ready when it is dry to touch. Allow to cool in the oven with the door ajar
STEP 9
Once cool, whip the thickened cream until peaks form and dollop on top of the pavlova
STEP 10
Crush up 2-3 Lemon Tarts and decorate with thin slices of mango slivers and torn up mint
STEP 11
Add the passionfruit pulp last, immediately before serving as it will make the pavlova crack slightly
You may also like
Apple & Cinnamon Hot Cross Bun Waffles
BREAKFASTServes 4 Difficulty Medium Our deliciously sweet Apple & Cinnamon Hot Cross Buns paired perfectly with a cream cheese filling for a waffle-y good weekend brekky you won’t be able to resist!Ingredients 8 Bakers Delight Apple &...
Hot Cross Bun-Misu
Dessert, EntertainingCooking 20 mins Serves 6-8 Difficulty Medium Our hot cross bun tiramisu is a mouth-watering alternative to a fan favourite dessert. This simply delectable treat is infused with all the flavours of Easter...
Choc Croissant Pudding
Dessert, EntertainingCooking 40 mins Serves 6 Difficulty Medium Looking for the ultimate dessert to satisfy your sweet tooth? Look no further than our Choc Croissant Pudding recipe. Golden on top, filled with custard and...
Hot Cross Bun Pies
DessertServes 6 Difficulty Medium Looking to spice up our Apple & Cinnamon Hot Cross Buns this Easter? We have the apple to your pie! Whip out your pie maker and Hot Cross Buns to create this deliciously sweet recipe… it is as easy as...