Bakers delight NZ

NICE & SIMPLE

We’re committed to delighting that’s why all of our bread is made from scratch, and baked fresh every day.

WE ARE STILL OPEN

It’s business as usual for our bakeries. Pop in and grab your freshly baked bread, sweets and savoury treats.

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FOLLOW US ON INSTAGRAM @BAKERSDELIGHTNZ

Share your delightful moments using
#MyBakersDelight
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We love this colourful combo! Filled with dairy-fr We love this colourful combo! Filled with dairy-free cheese, smashed pumpkin, tomatoes and wilted spinach 😍🌱 Nothing but plant-based goodness from @mylifebio
If there's one thing we know will stay locked down If there's one thing we know will stay locked down, it's the sandwich press! Try our cheesy Tuna Melt on our Hi-Protein Wholegrain Loaf today 🀀 For a touch of gourmet, try it with our Mixed Seed Sourdough Vienna. Recipe in bio!
Eggs on toast are cool, but have you tried our egg Eggs on toast are cool, but have you tried our egg-cellent pesto toast cups!? Share your fave Bakers Delight hacks for a chance to WIN free bread for a year! Simply post a photo using #MyBakersDelight or upload via the link in our bio to show us how you're using your pantry staples in iso. Try our toast cups for yourself.. link in bioπŸ‘† T&Cs apply. Competition ends 01/07.
Introducing the Apple Pie Jaffle, stuffed with spi Introducing the Apple Pie Jaffle, stuffed with spiced apple and drizzled in maple syrup 🀀 Chuck on your PJs because we think this might be your new fave treat to create at home! You can now grab our Hi-Fibre Lo-GI Loaf along with all your Bakers Delight faves via click & collect. Link in bio to see if your local bakery is participating and for this delish recipeπŸ‘†
YES to this cafe level brekky at home πŸ₯‘πŸžπŸ³ YES to this cafe level brekky at home πŸ₯‘πŸžπŸ³ Avo, mushrooms & eggs on our Hi-Protein Wholegrain Loaf πŸ“· @myseoulsubstance
Tomato salsa on our Turkish Bread, yes please πŸ’ Tomato salsa on our Turkish Bread, yes please πŸ’β€β™€οΈ @janeecollins' salsa recipe is our go-to... fresh tomatoes, red onion, parsley or coriander, olive oil, lemon juice, sea salt and cracked pepper.