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Wheat Flour, Water, Sourdough Culture (Contains Natural Yeast), Seeds (11%) (Sunflower, Linseed), Iodised Salt, Wheat Malt Flour, Malt Extract.
May Contain: Rye, Oats, Spelt, Milk, Soybean, Tree Nuts, Sesame Seeds
LOAVESMixed Seed Sourdough High Tin Loaf
Our Mixed Seed Sourdough Loaf made by hand, baked from scratch, has a perfect mix of Linseed and Sunflower Seeds. It is perfect for toast, fits in most lunch boxes and is an ideal accompaniment for soups. Ideal for families.
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Dairy friendly
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Egg friendly
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Nut friendly
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Soy friendly
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Vegan friendly
$6.20 RRP
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Ingredients
Nutritional Information
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Servings per package: 5.5 (9 toast slices & 2 crusts)
Serving size (Ave.): 123g (2 toast slices)
| Ave. qty per serving | % Daily Intake** per serving | Ave. qty per 100g | |
|---|---|---|---|
| Energy | 1350kJ (322Cal) | 15% | 1100kJ (262Cal) |
| Protein | 11.8g | 24% | 9.6g |
| Fat - Total | 7.4g | 11% | 6.0g |
| - Saturated | 0.7g | 3% | 0.6g |
| Carbohydrate | 50.1g | 25% | 40.8g |
| - Sugars | 1.0g | 1% | 0.8g |
| Dietary Fibre | 4.3g | 14% | 3.5g |
| Sodium | 627mg | 27% | 510mg |
| Magnesium | 76.2mg (24% RDI*) | - | 62.0mg |
** Percentage daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
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