ENTERTAINING
Grilled Peach & Tomato Bruschetta
Sick of the same old tired bruschetta recipe? We’ve put our own summer-inspired delicious twist on it! Bursting with fresh, bold flavours, this is perfect for a relaxed catch-up with friends and family.
Ingredients
1 Bakers Delight Sourdough Vienna
2 yellow or white peaches
2 large heirloom tomatoes, sliced
Extra virgin olive oil
Sea salt flakes and cracked black pepper to season
Baby herbs or basil leaves to garnish
Method
STEP 1
Slice the peaches into quarters and coat with a olive oil. Heat a grill pan over high heat and once hot, grill the peaches until grill marks are achieved, around 1 ½ minutes each side. Remove the peaches and set aside
STEP 2
Cut 8 slices of bread and coat with a olive oil. Grill the bread until dark grill marks are achieved
STEP 3
Top each slice of bread with a slice of tomato and 2 peach quarters, drizzle with olive oil, season with salt flakes and cracked black pepper, and garnish with fresh herbs
You may also like
Apple & Cinnamon Hot Cross Bun Waffles
BREAKFASTServes 4 Difficulty Medium Our deliciously sweet Apple & Cinnamon Hot Cross Buns paired perfectly with a cream cheese filling for a waffle-y good weekend brekky you won’t be able to resist!Ingredients 8 Bakers Delight Apple &...
Hot Cross Bun-Misu
Dessert, EntertainingCooking 20 mins Serves 6-8 Difficulty Medium Our hot cross bun tiramisu is a mouth-watering alternative to a fan favourite dessert. This simply delectable treat is infused with all the flavours of Easter...
Choc Croissant Pudding
Dessert, EntertainingCooking 40 mins Serves 6 Difficulty Medium Looking for the ultimate dessert to satisfy your sweet tooth? Look no further than our Choc Croissant Pudding recipe. Golden on top, filled with custard and...
Hot Cross Bun Pies
DessertServes 6 Difficulty Medium Looking to spice up our Apple & Cinnamon Hot Cross Buns this Easter? We have the apple to your pie! Whip out your pie maker and Hot Cross Buns to create this deliciously sweet recipe… it is as easy as...